Diving into the fascinating universe of coffee also means uncovering the secrets behind the art of being a barista - a true alchemy that transforms simple beans into memorable sensory experiences.

Being a barista goes far beyond just preparing a cup of coffee. It is a fusion of art, science and hospitality. From choosing the beans to finishing with latte art, baristas master the magic of coffee. Each dose is meticulously prepared, combining the correct grind, ideal temperature and perfect extraction time to create a truly sublime drink.

Behind every perfect coffee is a deep understanding of the chemistry and physics involved in extraction. Baristas adjust variables such as pressure, temperature and time to obtain the perfect balance of flavors and aromas. It is a process that involves knowledge, technique and passion, transforming simple grains into an unforgettable sensory experience.

For true coffee lovers, the search for excellence is a never-ending journey. Baristas are constantly innovating, trying new techniques and exploring new flavors. It is your creativity that transforms each cup into a unique work of art, surprising and delighting customers with each sip.

Being a barista is more than a profession - it's a passion, it's a lifestyle, a commitment to perfection and creating special moments. Baristas are artists, they are coffee masters, and the barista's skill goes beyond technique, involving the ability to adjust and adapt to customers' individual preferences. Every cup of coffee is an opportunity to create connections, share stories and awaken the senses.

At NewCoffee, we are committed to celebrating this unique art and providing experiences that go beyond the simple act of drinking coffee.

So, join us on this exciting journey through the world of coffee!

Thank you for following us and until the next cup,

Dayana Belgoderi, Barista NewCoffee